$100 Gourmet - Zafferano

18 July - 21 July

Reservation Time Slots: 








* Lunch is only available on 21st July 

  • 10 Collyer Quay Level 43, Ocean Financial Centre, 049315

  • See Map
SGD 65++ to SGD 100++
  • Savour Special Lunch (Worth $130) SGD 65
  • Savour Special Dinner (Worth $180) SGD 100
  • Special Experience (Add on) SGD 30
  • (Price is subject to 7% GST, 10% Service Charge and SGD 3 booking fee per ticket)

About This Event

Welcome to Singapore’s ultimate dining programme – where everyone can experience the best of the culinary world.

Every month, an award winning-overseas chef will pair up with one of Singapore's trendiest restaurant to create a collaborative 6 course dinner that will wow your taste buds at an amazing price of $100++



$100 Gourmet Dinner Menu


*Salmone – Campari – Parrozzo – Capra – Arancia – Cioccolato

salmon marinated with Campari, orange, goat cheese

almonds, chocolate and semolina flour ‘parrozzo’ biscuit



Uovo – Spinaci – Tartufo

deep-fried egg yolk, spinach cream, shaved Summer truffle



*Sgombro – Curry – Salicornia – Pomodoro Ciliegia – Parmigiano

mackerel fillet, Italian-Thai curry green sauce

green cherry tomatoes, iced parmesan cheese



*Spaghetti – Aglio – Olio – Peperoncino – Manzo – Caffé

house-made egg spaghetti

garlic, extra virgin olive oil and chilli in beef broth, beef brisket, coffee powder



Agnello – Sedano – Cipolla – Pane – Liquirizia nera

roasted lamb loin wrapped on celery bread, burnt bread sauce

celery and onion sautéed, black liquorice



*Ananas – Amaretto – Cioccolato

caramelized pineapple, amaretto biscuit, chocolate




4-Course Lunch Menu is indicated with an asterisk ( *)

Menu does not include beverages and is subjected to change according to chef's discretion



Special Experience* 

For those feeling extra celebratory, kick off your meal with a special cocktail stories experience  

with an add-on of only $30++

Canapé Menu

cocoa macaroon mortadella ham mousse and avruga caviar


coffee ‘baci di dama’, chicken liver pate infuse with truffle


fish mille-feuille ‘bon-bon’


elderflower spritz

*Only applicable for dinner reservations 

Venue Info


10 Collyer Quay Level 43, Ocean Financial Centre, 049315

Getting to the Venue

  • By MRT

    From Raffles Place MRT Station:

    • Take Exit E and head north on D'almeida St
    • Turn right towards De Souza St 
    • Walk towards Ocean Financial Centre
  • By Taxi

    • Alight at Ocean Financial Centre 
  • By Car

    • Parking available at Ocean Financial Centre 

Admission Rules

Refunds & Transfers

  • Due to limited seats for each event, reservations are strictly non-refundable. Guests who have reserved seats, but cannot attend due to unforeseen circumstances, are allowed a one-time transfer of the reservation to another person. Guests who need to transfer reservations must notify us by phone at +65 6736 1459 or email us at For security reasons, $100Gourmet reserves the right to refuse any guest who tries to gain entry to $100Gourmet under a different name, without prior notice.

Dietary Requirements

  • Guests must declare any dietary restrictions on the $100Gourmet booking page. Alternatively, guests may email us here. Chef menus have been specially curated for the event; while we will endeavour to make adjustments to the menu, wholesale changes will not be possible. Guests are advised to peruse the menus on this website before making their reservations.​

Menu Changes

  • All the award-winning chefs at $100Gourmet use only the very best ingredients, some which are seasonal. In the event that particular ingredients are not to our chefs’ satisfaction, minor changes will be made in the menu. Please note that $100Gourmet reserves the right to make changes the menu without prior notice.

Seating Arrangements

  • $100Gourmet retains all rights to manage seating arrangements at each event.

Drinks At $100Gourmet

  • Please be reminded that the price of your ticket does not include beverages. An extensive drinks menu will be available at the local restaurant venue. If you must bring your own wine, please contact us here.


  • The standard “++” on our ticket pricing refers to 10% service charge and 7% GST. A mandatory booking fee of $3 (incl. GST) will be charged for every seat booked.

Dress Code

  • While we love for you to come dressed as to wish, let us appreciate the chefs who specially created the menus and the service team who brings the joy to the table, by being in your smart casuals.

​All information is accurate at the time of publishing.