Welcome to Singapore's ultimate dining programme - where everyone can experience the best of culinary world.
Every month, 6 Restaurant Partners tell their unique Stories and bring their culinary philosophy to life through an exciting 4-course wine pairing menu.
Pre-purchase your UOB Gourmet Stories dining experiences at only SGD 140++!
For UOB cardmembers, these experiences are incredible value of only SGD 98++!
Limited seats every month, don't miss out!
Xi Yan Private Dining
Executive Set Lunch Menu
Xi Yan Delights
greenhouse tomatoes in wasabi sesame sauce
hakka savoury salted duck with beancurd cake
seafood tofu with english mustard
with steamed winter melon and fried rice
Shrimp Paste Barramundi Fillet
with pomelo salad, black truffle and Chinese ham fried rice
Xi Yan Signature Tang Yuan
in aged ginger soup
Gourmet Stories Dinner Menu
tossed with spring onion oil, abalone slices, jelly fish
Wine Pairing: Joseph Cattin Gewurztraminer Grand Cru 2014
Bamboo Leaves Wine Seafood Pot
with dill and papaya
Wine Pairing: Dr. Loosen Wehlener Sonnenuhr Riesling Spätlese 2015
served with fried rice and osmanthus flower
Wine Pairing: Carrick Bannockburn Pinot Noir 2014
Chrysanthemum Tea Sorbet
with bird’s nest
Wine Pairing: Oldenburg Vineyards Chenin Blanc 2014