Welcome to Singapore's ultimate dining programme - where everyone can experience the best of culinary world.
Every month, 6 Restaurant Partners tell their unique Stories and bring their culinary philosophy to life through an exciting 4-course wine pairing menu.
Pre-purchase your UOB Gourmet Stories dining experiences at only SGD 140++!
For UOB Cardmembers, these experiences are at an incredible value of only SGD 35++ for lunch and SGD 98++ for dinner!
Limited seats every month, don't miss out!
Executive Set Lunch Menu
Deep-fried Monkey Head Mushroom & Mitzo Special Barbecued Pork
with sesame mayonnaise
Sea Bass Udon Noodles
simmered in bonito egg sauce
Chilled Yam Milkshake with Coconut Pudding
served with ice-cream combined with deep-fried cheese sesame dumpling
UOB Gourmet Stories Dinner Menu
Monkey Head Mushroom
with sesame mayonnaise & creamy orange prawn
Wine Pairing: Chile- Montes Classic Series Chardonnay 2017
Double-boiled Abalone Soup
simmered with wild mushroom & fungus chicken
Lobster Fried Rice
Braised in Chinese-style lobster broth
Wine Pairing: Australia- Stonier Pinot Noir 2017
Chilled Yam Milkshake
with coconut pudding, ice cream & deep-fried cheese sesame dumpling
Wine Pairing: Hungary- Tokaji Baron Bornemisza 6 Puttonyos 2017